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Cheesy Spinach-Macaroni Casserole

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Submitted by: Dreamy Meals

 

Cooked macaroni is combined with cheddar, cream cheese, spinach, tomatoes, onions and eggs, then topped with Parmesan and bread crumbs and baked.
 

Ingredients

  • 6 tbsp butter, divided
  • 6 garlic cloves, diced
  • 1 small onion
  • 2 tbsp flour
  • 6 cups water
  • 4 beef bouillon cubes
  • 8 oz uncooked macaroni
  • 4 oz (whipped) cream cheese
  • 3 cups sharp cheddar cheese
  • 2 eggs, lightly beaten
  • 2 medium tomatoes, diced
  • 1 9-oz pkg spinach, thawed and drained
  • 1/4 cup shredded Parmesan cheese
  • 1/4 cup bread crumbs

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Method

Preheat oven to 350 degrees. Melt 2 tbsp of the butter in pan; cook onions and garlic until tender. Stir in flour; set aside. Place the 6 cups water in large pot; drop in beef cubes and bring to a boil. Reduce heat to medium and cook macaroni to desired doneness. Drain macaroni; mix in the remaining 4 tbsp butter, cream cheese, cheddar cheese, eggs, tomatoes, spinach and onion mixture. Mix throughly and spread in an ungreased baking dish. Sprinkle with bread crumbs and Parmesan cheese; bake for 45 minutes.

 

Notes:

 

Number of Servings: 6

 

Submitted by: Dreamy Meals ()

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