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Creamed Cabbage

4 star rating
 

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Submitted by: MargeSLP

 

Garlic powder, thyme and Velveeta cheese add flavor to cabbage in this easy side dish recipe. The creamy texture will convince picky eaters to finish their vegetables.
 

Ingredients

  • Head of cabbage
  • Velveeta cheese
  • Bread crumbs
  • salt and pepper
  • Garlic Powder
  • Thyme

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Method

Cut up cabbage into medium size pieces. Parboil for 5-10 minutes. Drain. Place in greased baking pan. Sprinkle with salt and pepper to taste. Place slices of Velveeta over cabbage. Sprinkle cheese with bread crumbs. Sprinkle garlic powder and thyme over crumbs. Bake in 350 oven for 20 min.

 

Notes:

 

Number of Servings:

 

Submitted by: MargeSLP ()

 

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