Crispy Cheesy Chicken Bake

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Crispy Cheesy Chicken Bake


Rice-a-Roni mix is prepared and chunks of chicken are added. Milk is stirred in, and cheddar cheese plus Shake & Bake coating are sprinkled on top.



Ingredients:

  • 1 lb skinless, boneless chicken breasts, chopped into bite-size chunks.
  • 1 box chicken-flavored rice with vermicelli
  • 1 cup milk
  • 1 cup shredded cheddar cheese
  • 1 package chicken coating ("Shake and Bake")
  • 2 Tbsp butter or margarine

Method

In a 2-quart baking dish make rice as directed for microwave cooking, adding in chicken chunks when you add seasoning mix. When cooking time has completed, stir in milk. Top with a layer of cheddar cheese and then sprinkle a layer of chicken coating. Melt butter or margarine and pour evenly over top of casserole. Bake in oven at 350 degrees for about 15 minutes or until topping turns golden brown.

Notes:

Number of servings: 6

Submitted By: robinmorgan2835494
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