- Servings: 10-12
|1× 16 oz box||Small Macaroni or Pasta Spirals|
|1||Green Pepper, chopped|
|1||Medium Onion, chopped|
|2 cups||Finely Shredded Cheddar Cheese|
|Salt & Pepper, to taste|
Cook pasta according to package directions. Rinse with cold water; drain and combine with all the other ingredients. Chill for 1 to 2 hours before serving.
Make sure to rinse the pasta in cold water to prevent the cheese from melting. A great quick recipe that pleases everyone.