Easy Seafood Recipes

 

Try one of these seafood recipes to impress any guest. Whether you serve a romantic dinner for two or a party appetizer, these easy seafood recipes are simple solutions.

 

Based on a can of tuna and some deli macaroni salad, this makes a great lunchtime sandwich.

Impress your family and guests with this classic dish from New Orleans--a spicy mix of vegetables and shrimp served in a puff pastry shell.

Clams and crab legs, simmered with garlic, olive oil and parsley then served on angel hair pasta.

This Asian inspired salmon dish is seasoned with sesame oil, soy sauce, garlic and brown sugar.

A simple one-dish, fish meal--just brown the fish, then layer with bread stuffing, spinach, and clams.

This rockfish is well seasoned and makes a great presentation.

Shrimp and sweet and hot peppers in a cream cheese sauce makes an easy and tasty meal over pasta.

A fresh blackberry glaze is the perfect accompaniment to this lemony grilled fish.

Use this salmon recipe to give your family a healthy dose of Omega 3. These salmon cakes are great when served with this red pepper ...

An elegant dish for friends or family--tuna filets in a creamy red pepper sauce.

Haddock or monk fish are cooked with carrots and zucchini or summer squash in a sweet soy, ginger sauce.

These fresh scallops are hand battered in a beer and tempura batter then rolled in potato flakes and fried.

Miso and sweet chili sauce add a great Asian infusion to this healthy shrimp dish.

An elegant appetizer--smoked shrimp with Caribbean seasonings, served in a hard boiled egg.

Try tuna instead of the regular ground beef for a new flavor tonight.

How simple--just wrap raw shrimp in slices of pickeled ginger and grill. Soak skewers for 60 minutes to avoid charring.

Thai curry paste and coconut milk add a flare of Asian heat to this creamy clam and vegetable chowder.

A colorful blend of veggies and shrimp in a light citrus dressing makes a satisfying main dish salad.

This salad truly has the colors of the rainbow. From the spinach and blueberries to the carrots and tomatoes, this is colorful.

This great dish can be served as the main course, or made smaller and served as a tasty start to a meal. The sauce is ...

Flavors of the Orient infuse this creamy seafood and pineapple main dish--serve with rice.

With ceviche the fish is "cooked" by the acid in the citrus juice. This recipe adds some spice with jalapeno, tomato and cilantro.

These perfect little appetizers are small but packed with flavor. The cream cheese and avocado blend well to flavor the salmon.

Make this hot potato casserole for a potluck or picnic. This recipe also has crabmeat, celery, and onions.

These handmade fish and potato sticks are also hand fried. What a way to do comfort food in your own kitchen.

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