Garlic Potatoes

This recipe adds garlic to perk up ordinary mashed potatoes.

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Ingredients:

• 8 medium potatoes, peeled and quartered  
• 2 whole cloves garlic, peeled  
• 1 stick butter  
• 1/3 cup milk

Method

Cover potatoes with water and add garlic cloves. Cover and bring to a boil. Simmer for approximately 20 minutes or until potatoes are fork tender. Drain off water. Add butter and milk, and beat with beater until smooth. Season with salt and pepper.

Notes:

Number of servings: 6

Submitted By: ninth1
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