Return to Easy Vegetable Recipes
Hot German Rice Salad
A tangy, warm rice salad with smoky bacon and boiled eggs with a zesty vinaigrette.
Ingredients
- 1 cup uncooked long-grain rice
- 8 slices bacon
- 1/3 cup sugar
- 1/3 cup vinegar
- 2 Tbl water
- 2 Tbl chopped green pepper
- 1 Tbl chopped onion
- 1/2 tsp celery seed
- 1/2 tsp salt
- 3 chopped hard boiled eggs
Save Recipe
Interact
Method
Cook rice according to package directions. Cook bacon till crisp; drain and crumble. In saucepan, combine 1/4 cup of the bacon drippings, cooked rice, sugar, vinegar, water, green pepper, onion, celery seed, and salt. Cook and stir till liquid is absorbed. Add bacon and eggs; toss.
Notes:
Number of Servings: 6
Advertisement
