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Mike's Amazing Coffee Pot Roast

5 star rating
 

The combination of coffee, onion soup mix and cream of mushroom soup really makes a great sauce for this pot roast and brings the flavors together.

Submitted by: mdisbell

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Ingredients
  • Beef roast to fit crock pot
  • Brewed regular coffee
  • 1 package onion soup mix
  • 1 can cream of mushroom soup
  • 1 onion, chopped
  • Potatoes, peeled and halved
  • Carrots, peeled
  • 1 clove garlic, chopped
  • Greek seasoning
  • Salt and pepper to taste
  • Cooking oil
 
Method

Preheat stove to high heat. Place a small amount of cooking oil in a large skillet, or frying pan, and brown the roast on all sides, searing in all juices. Lightly salt and pepper to taste. Place roast in crock pot. Add potatoes, carrots and onions. In a large bowl, mix soup mix, cream of mushroom soup and garlic then add enough brewed coffee so the total liquids will cover roast. Stir in about 1 tablespoon Greek seasoning, or to taste. Pour mixed liquids on top of roast in crock pot. Cover crock pot and set heat on low. Cook for at least 4 hours, the longer the better.

 
Notes:

 
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