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BetterRecipes : better recipes - better meals

Mormon Funeral Potatoes

Submitted by: | Source: SparkPeople user SUNNYSWEETY.

  • Servings: 12
  • Total Time: 75

Ingredients:

*1 26 Oz Bag Frozen Hashbrowns
*1 Can Campbell's Healthy Request Cream of Chicken Soup
*16 Oz Light Sour Cream
*1/4 - 1/2 C. Chopped Onion, some recipes call for green onions as well
Salt & Pepper
2 cup Low-fat Cheddar Cheese
2 cup Corn Flakes

Directions:

Preheat oven to 350 degrees. Mix soup and sour cream together in a bowl. In a casserole dish or 12" x 9" cake pan, mix hashbrowns, 1 1/2 C. cheese, onions/green onions, salt and pepper as desired, and sour cream/soup mix together. Spread the mixture evenly in the pan. Crush corn flakes--I like to place the corn flakes in a sandwich baggie and crush them with a rolling pin. Sprinkle crushed corn flakes on top of hashbrown mix. Sprinkle remaining 1/2 C. cheese over corn flakes. Cover with aluminum foil and bake at 350 for 45 minutes.