
Noodles tossed in a savory sauce made of soy sauce, peanut butter, and balsamic vinegar and topped with peanuts and scallions.
Toss noodles, while still warm, with sesame oil. Keep warm or chill as desired. Puree remaining ingredients except peanuts and scallions in blender until smooth. Toss noodles with peanut sauce and garnish with peanuts and scallions.
Notes:
Submitted By: vicki3680057
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