One Dish Turkey & Stuffing

Boneless turkey breasts are placed in a baking dish and topped with a mixture of condensed soup and sour cream, then with prepared stuffing mix.

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Ingredients:

• 4 skinless, boneless turkey breast pieces or cutlets
• 1 box Stove Top stuffing mix
• 1 can condensed cream of mushroom soup
• 1 can of milk
• 1/2 cup sour cream
• Salt and pepper to taste

Method

Preheat oven to 350 degrees. Butter or use nonstick spray in a medium baking dish. Place turkey in single layer in the dish and season with salt and pepper. On the stove, prepare the stuffing mix according to directions on the box. Next combine the can of soup, milk and sour cream. Pour soup mixture over turkey then top each breast with the stuffing--any excess stuffing should be placed around the turkey. Bake for 35 minutes or until turkey is done.

Notes: This recipe goes great with cranberry sauce, mac & cheese, and mashed potatoes.

Number of servings: 4

Submitted By: marybcurlyq
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