Quick and Easy Mexican Pizza
Submitted by: joycegordon1235231
These individual pizzas are made with flour tortillas instead of the usual crust. A mix of ground beef, salsa, & ketchup, plus mild cheese go on top.
Ingredients
- 6-8 ounces ground beef chuck
- 2/3 cup chopped green pepper
- 2/3 cup chopped onion
- 1/2 teaspoon salt
- 1 cup chunky mild salsa
- 1/3 cup ketchup
- 4, 8-inch flour tortillas
- 1 cup finely shredded mild cheddar and Monterey Jack cheese
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Method
Place crumbled ground chuck in nonstick skillet over medium heat. Add green pepper, onion, and salt. Cook stirring constantly until ground chuck is done, about 5 minutes. Add salsa and ketchup. Stir and continue cooking about 3 minutes. Lightly spray a baking sheet with cooking spray. Place tortillas on baking sheet. Spread beef mixture evenly on tortillas. Flatten mixture with back of large spoon. Sprinkle 1/4 cup of cheese on each pizza. Heat in 350 degree oven about 5 minutes until cheese is melted.
Notes: This recipe is quick and easy. Buy cheese already shredded. If time is a factor, chop onion and peppers ahead of time and put in refrigerator. It's easy to get dinner on the table quickly after a busy day. Just add a salad to complete meal.
Number of Servings: 4
Submitted by: joycegordon1235231 ( See all of joycegordon1235231 Recipes )
