Restaurant Style Garlic Parmesan Chicken

Like the recipe title says, this dish tastes like it came right from the kitchen of your favorite restaurant, and it's quick and easy.

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Ingredients:

• 4 chicken breasts
• 1 tsp olive oil
• 1-2 tbsp flour
• 1/2 tsp Ozark seasoning
• 1 tsp garlic paste
• 1/2 cup white grape juice
• 1/4 cup white wine
• 1 tbsp butter or butter substitute
• 1 6 ounce jar artichoke hearts
• 1 small red bell pepper, chopped
• 1-2 tsp Parmesan cheese

Method

Sprinkle chicken with olive oil. Sprinkle chicken with Ozark seasoning and garlic paste. Coat chicken in flour. Cook on high heat until browned. Add garlic, white grape juice, white wine, butter or low calorie substitute, and artichoke hearts. Cook on medium heat as it boils for 10-15 minutes. Add chopped bell pepper and cook until peppers are slightly softened and sauce is thick. Sprinkle with Parmesan cheese once sauce is thickened.

Notes:

Number of servings: 4

Submitted By: ZKitty
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