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Scalloped Potatoes

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Submitted by: ric9tan

 

Tender potatoes baked in a casserole dish with a cheese sauce.
 

Ingredients

  • 5-8 potatoes, thinly sliced
  • 1c. milk
  • 2 tsp. dry mustard
  • 1/4c. water
  • 1c. cheddar cheese, grated
  • salt & pepper
  • 2 tsp. onion, grated

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Method

Place potatoes in well oiled baking dish; heat other ingredients in saucepan & pour over potatoes. Cover & bake in oven at 375 degrees until potatoes are soft & tops are brown.

 

Notes:

 

Number of Servings:

 

Submitted by: ric9tan ()

 

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