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South Dakota Creamed Corn
Submitted by: Susan Z.
This simple recipe uses frozen corn and combines it with the richness of cream cheese and butter and the sweetness of sugar. It may be heated in a small crock pot or in the oven.
Ingredients
- 1 16-oz. bag frozen corn
- 4 ounces cream cheese, cut up
- 1/4 cup butter, cut up
- 2 tablespoons sugar (or to taste)
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Method
Combine frozen corn with other ingredients in a small crock pot. Cover and cook on low heat setting for 2 hours, or bake in a covered casserole in a 350 degree oven for 40 minutes.
Notes: This is awesome! Multiply recipe as needed. I've even used a can of corn with less of the other ingredients for just my hubby and I, and heated it in the microwave.
Number of Servings: 6
Submitted by: Susan Z. ( See all of Susan Z. Recipes )



