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Thick Texas Chili

5 star rating
 

Submitted by: jmbruck

 

Photo by: jmbruck

Ground beef, chili beans and tomatoes create a hearty soup sure to warm you on even the coldest day.
 

Ingredients

  • 1 lb ground beef, browned
  • 4 cups stewed tomatos
  • 2 15 oz cans chili beans
  • 3/4 cup ketchup
  • 1 7 oz can tomato paste
  • 1 15 oz can tomato sauce
  • 1 can tomato soup
  • 1/4 cup onions
  • 2 tsp chili powder
  • 1/2 tsp red pepper flakes
  • 1/2 tsp red pepper
  • 1/2 tsp salt
  • 2 cups water

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Method

Brown ground beef and drain. Combine other ingredients as listed then add beef. Simmer on low heat, about 2 hours, until all water has evaporated.

 

Notes:

 

Number of Servings: 8

 

Submitted by: jmbruck ()

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