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Tiffany's Curry Chicken

4 star rating
 

Submitted by: mychole

 

This chicken dish gets it's flavor from a nice ix of seasonings--very low fat and healthy.
 

Ingredients

  • 1 whole chicken, cut up
  • 1 medium onion
  • 1/2 bell pepper
  • 2 Tbsp minced garlic
  • 1 1/2 Tbsp Lawrey's seasoning salt
  • 1 1/2 Tbsp black pepper
  • 1 1/2 Tbsp curry powder
  • 1 1/2 Tbsp garlic powder
  • 1 1/2 Tbsp onion powder
  • 1 1/2 Tbsp paparika
  • 1 1/2 Tbsp chicken bouillon seasoning
  • Cooking oil

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Method

Place chicken in a large zip-loc bag. After adding the chicken, add all of the seasonings to the bag. Shake until the chicken is coated evenly. Next place your chicken into a deep non-stick skillet and place the skillet on a med-high stove with a small amount of oil. Once on the stove add your onions, bell pepper, and garlic. Cook on med-high for about 30 min or until juices run clear.

 

Notes: Serve with rice.

 

Number of Servings: 4

 

Submitted by: mychole ()

 

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